(604) 428-0155

Laksa King

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Laksa King

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(604) 428-0155


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Menu / Price List (5% tax not included)

Appetizers

1. spring roll (2 Pc)

5.00

  

Baked rice wrap with bean sprout, carrot, celery, bamboo shoot, mushroom salt, sesame oil and minced pork. 

Choices of Pork or Veggie

2 pc $5.00

4pc $10.00

2. Fish cake

7.50

Boneless cod fillet with Asian Spice like coriander served with sweet & spicy sauce (3 pcs). 

3. Roti Canai Small (1 pc)

5.25

Homemade authentic South-East Asian pa-ra-ta served with chicken curry dipping sauce or condensed milk & sugar for sweet Roti. We offer veggie dipping sauce for vegan and vegetarian.

ROTI LARGE (2 PCS)     $10

4. Satay Chicken (4 skewers)

13.25

Marinated chicken served with cucumber & homemade peanut sauce.

5. Satay Pork (4 skewers)-limited Availability

13.25

Marinated beef served with cucumber & homemade peanut sauce.

6. Spicy Squid

12.50

Blenched squid, lettuce, tomatoes, onion, cilantro, carrot and garlic tossed in house made spicy lime vinaigrette.


Salad

7. Fish Cake Salad

12.50

Fish cake, tomatoes, cabbage, onion, cilantro, carrot & garlic tossed in house made spicy lime vinaigrette.

8. samosa thoke

12.50

Samosa, chicken, cabbage, tomatoes, cilantro, onion with special flavor curry broth & lime.

9. lahpet thoke

11.00

Pickled tea leaf, tomatoes, cabbage, garlic chip, roasted peanuts, sesame seeds, broad beans, dry shrimp mixed together with fresh lime juice seasoning.

10. jin thoke

11.50

Pickled ginger, tomatoes, cabbage, garlic chip, roasted peanuts, sesame seeds, broad beans, dry shrimp mixed together with fresh lime juice seasoning.

11. Mango salad

12.00

Shredded green mango, cabbage, tomatoes, onions, cilantro, fried onions, garlic, crushed peanuts, dry shrimp mixed with house made lime vinaigrette dressing.

12. Papaya Salad

12.00

Shredded green papaya, cabbage, tomatoes, onions, cilantro, fried onions, garlic, crushed peanuts, dry shrimp mixed with house made lime vinaigrette dressing.


Fried Rice

13. Nasi Goreng

14.00

Rice with egg, shrimp, beef, red onion, bell peppers, chilli and shredded lettuce.

14. pineapple rice

14.00

 Rice with egg, chicken, shrimp and pineapple, red onion, red peppers with house made curry sauce.

15. coconut seafood rice

14.75

Rice with egg, squid, shrimp, fish, fish ball, bell peppers and red onion with coconut milk.

16. thai basil chicken rice

13.50

Rice with chicken with chilli, basil leaves, red onion and bell peppers.


Rice

Special Feature: Nasi Lemak

14.00

Homemade chef special curry chicken, served with fragrant coconut rice and side dishes: whole peanuts & spicy dried anchovies.

17. drunken beef

14.00

Beef with lemon grass, ginger, garlic, hot chilli, mushroom, basil leaves and house made sweet soy sauce, served with rice.

18. basil eggplant

14.00

Eggplant with chilli (not spicy), dried shrimp, basil leaves and house made sweet soy sauce, served with rice.

19. Chilli Tomato Seafood

14.75

Squid, fish, fish ball, shrimp, red onion, bell pepper with house made spicy chilli tomato sauce, served with rice.

20. Beef Rendang

14.50

Slow cooked marinated beef with coconut gravy and homemade special spice, served with rice.

21. Curry Chicken (Authentic Burmese Style)

14.00

Slow cooked marinated bone-in chicken with homemade special blend curry sauce, served with rice. ***Chef Special***

22. Butter Chicken

14.00

Boneless chicken marinated cooked in house made creamy butter sauce, served with nann bread and rice.

23. Pork Curry

14.00

Slow cooked marinated pork belly with house made curry sauce, served with rice.

24. Lamb Curry

14.75

Slow cooked marinated tender lamb meat with homemade special curry spice, served with rice.

25. Taiwanese Style Braised Pork Belly

14.00

Recipe passed down from chef's mother-in-law Fu-Jian style (sweet), served with rice.

26. Fish Cake Curry

14.50

Burmese style with garlic, ginger, sautee onion, tamarind, tomato, chili pepper and garnished with cilantro, served with rice.


Noodle Soup & Fried Noodle

27. Laksa

14.00

Your choice of vermicelli (rice noodle), yellow noodle (egg & flour) or Mixed noodle (vermicelli & yellow) served with prawn, fish ball, tofu puff, hard boil egg, chicken and house made authentic flavor coconut curry broth. Served normal spicy (can order mild spicy to extra spicy)***Can request for vegan or vegetarian as well***

28. Mohingar

13.00

House blended of fish broth with onions, garlic, ginger, lemon grass and tender of banana stem, served with thin rice noodle, hard boiled egg and crunchy split pea fritters.

29. tom yam (Chicken)

13.00

Chicken with house made Thai style spicy soup with lemon grass, kaffir lime, hot peppers, mushrooms and rice noodle.

With Shrimp.......................$13.50

30. Tom Kha

13.00

Chicken with house made Thai style spicy soup with coconut broth, lemon grass, kaffir lime, hot peppers, mushrooms and rice noodle.

With Shrimp......................$13.50

31. Pad Thai

13.50

Chicken, Thai rice noodle, eggs, tofu, banana flower, bean sprouts, turnip in house made traditional tamarind sauce.

With Shrimp...................$14.00

32. Singapore Noodle

14.00

Vermicelli with egg, shrimp, pork, bean sprouts with house made curry sauce.

33. Mee Goreng

14.00

Choice of chicken, pork, beef or seafood ($2 extra) stir fried yellow noodle with house made sweet and spicy sauce.

34. Fujian Noodles

14.00

Yellow noodle, pork, cabbage, chive, carrot with homemade sauce; very delicious semi-soupy stir fried noodle.

35. Char Kway Teow

14.00

Flat rice noodle, cabbage, bean sprout, cilantro and sambal chilli with shrimp and chicken.

36. Nan Gyi Thoke (Royal Burmese Noodle Salad)

14.00

Udon noodle, chicken, chilli, cabbage, cilantro, lime, fish sauce, pea powder. Served cold to semi-warm. Comes with soup.

37. Sunday Special (Kyee Oo)-Currently Available on saturday *limited #

14.00

 Homemade overnight pork ribs broth clear soup with pork meat ball, fish ball, fish tofu, green chive, green leaf, served with vermicelli noodle or flat rice noodles or mixed.


Sides and Extras

Extra per item

2.00

  

Sauce, Fish Ball, Tofu, Vegetable, Hard Boiled or Fried Egg, Naan Bread, Split Pea Fritters OR Noodle

side rice

3.00

Extra per item

3.00

Meat or Seafood


Drinks and Desserts

Specialty Drinks (Each drink)-Not Available Now

4.00

  • Iced Lemon Tea
  • Mango Mojito
  • Pine Lime


regular Pop

2.50

San Pellegrino $3.00

Hot/Cold Drink

4.00

Milk Tea or Coffee

Faluda (Chef Special Burmese Dessert)

8.00

Rose Syrup, milk, coconut jelly, agar, tapioca, jello, ice-cream and pudding topped with evaporated milk

Deep Fried Banana with Ice-Cream

7.00

*Prices are subject to change without notice. Vegan friendly. Gluten friendly. Notify the restaurant of any allergies.

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